Finding the Balance | Te Rapu i te Pauna

Wednesday 28th November 2018
Massey University, Albany Campus, Auckland

2018 Programme

8:30am Conference registration
9:00am Welcome address
9:15am Dr Bevan Eruetei: Kua tākoto te mānuka:  The challenge of being a Te Tiriti-led University

Finding the Balance  
9:45am Hannah Gentle: Sustainable food systems
10:15am Dave Shaw: Using social media within the field of nutrition
10:45am Sarah Peck: Non-diet approach

11:15am Morning tea

11:45am Workshops  
a)     Ross Flett: Managing stress during postgraduate study and in early career. 
b)     Franica Yovich: Supporting behaviour change.

12:45pm Lunch – catered by Eat My Lunch 

Master Class
1:30pm Dr Sarah Gerritsen: Communicating nutrition messages to policy makers and the public
2:00pm Claire Turnbull: How to do a good presentation
2:40pm Nutrition Society Working Group
3:00pm Workplace Yoga

3:30pm Afternoon tea

4:00pm PGECN research presentations
5:30pm Conference committee closing remarks
5:45pm Conference closes

6:00pm Nutrition Society welcome function  (PGECN delegates are warmly invited to attend)

2018 Speakers